Heart & Stroke FoundationHeart & Stroke Foundation Government of British Columbia Home pageGovernment of British Columbia
The BC Government through ActNow BC and the Heart and Stroke Foundation of BC & Yukon are working together to support the food industry in restricting industrially-produced trans fat. Call 8-1-1 to speak to a HealthLink BC dietition

HealthLink BC

Call 8-1-1 to speak to a HealthLink BC dietitian about how to restrict trans fat in your food service establishment.


  • Food service operators and others with a business in the food industry can call 8-1-1 toll-free in BC for information on trans fat.
  • Ask to speak to a HealthLink BC dietitian. Translation services are available in over 130 languages. HealthLink BC dietitians are available 8am – 8pm Monday to Thursday and 8am to 5pm on Friday to answer your questions about the new trans fat regulation and related food handling practices.
  • If a dietitian is not available to take your call right away, you may leave a message and your call will be returned within one business day.
  • Businesses with offices outside BC that distribute products to BC restaurants can reach Dietitian Services at HealthLink BC by calling 1-604-215-8110.


Add a Product to the Product List:


If you would like to submit a product that meets the trans fat restrictions, download the Product List Application or email [email protected].  

If you have any questions or comments in regard to this website, please email [email protected].


We will respond to your email or request within five business days.

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